Restaurant Lunch Menu

*Sample menu can be subject to change daily


Homemade Vegetable Soup (1,2,7)-Served with Homemade Brown Bread        €6.50

Deep Fried Brie with Cumberland sauce (2,4,7)    €7.50

Chicken and Mushroom Vol au Vent– served with tossed salad €8.50

Main Courses

Pepper Chicken Fillet with Pepper Sauce – €15.50

Roast Sirloin of Irish Beef – €16.50

Roast Stuffed Turkey & Ham – €15.50
Served with Cranberry Sauce

Fresh Crumbed Haddock – €14.95
Served with salad & fries (2 5,7,14)

Homemade Lasagne – €15.50
Served with coleslaw & fries

Homemade Chicken Curry – €14.95
Served with rice & chips (2 5,7,14)

Chilli Chicken Wrap – €12.50
Served with tossed salad & fries (2,4,9)

Selection of Sandwiches

Baked Ham & Cheddar on white/brown bread €9.50

Beef Red Onion on Brown Bread – €9.50

Homemade Desserts – €7.00

Warm Chocolate Gateau, Fresh Cream (2,4,7)

Cheesecake of the Day (2,4,7)

Apple Pie with Fresh Cream (2,4,7)

Sherry Trifle Chantilly (2,4,7)

Sticky Toffee Pudding (2,4,7)

Assorted Jellies & Ice-Cream (7)

Allergen Key

1-Celery, 2-Gluten, 3-Crustacea, 4-Eggs, 5-Fish, 6-Lupin, 7-Milk, 8-Molluscs, 9-Mustard, 10-Nuts, 11-Peanuts, 12-Sesame Seeds, 13-Soya, 14-Sulphur Dioxide.

Vegetarian/vegan/gluten free options available – please ask your server.


Our Gift Vouchers are a popular gift all year round and are redeemable in both our hotel and restaurants.

24 roomed family-run hotel,  nestled between the river & vibrant heart of Carrick on Shannon, Co. Leitrim.

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